Address: 3768 Mission Blvd
Phone: (858) 488-7311
Cuisine: Steakhouse
Brunch Hours: 10 - 2
SAT & SUN
Champagne: Available
Date Visited: MAR 18, 2006
Seating: Indoor & Outdoor
Phone: (858) 488-7311
Cuisine: Steakhouse
Brunch Hours: 10 - 2
SAT & SUN
Champagne: Available
Date Visited: MAR 18, 2006
Seating: Indoor & Outdoor
Comments:
| Prices: * Appetizers started at $5.95 for Red Hot Chili Poppers to $9.50 for the Crab Meat Cocktail. There were 8 to choose from. * Breakfast items started at $5.95 for the Huevos Rancheros to $10.95 for the Top Sirloin Steak & Eggs. * Omelettes started at $7.50 for the Mission Beach Omelette to $9.95 for the Seafood Omelette. Food Selection: A good selection of brunch items. There were also several sandwiches on the menu, none over $8.95. Champagne: Available and starting at $4.95 per split. Service: Angel was one heck of a server! |
| Pork Chops & Eggs $8.50 Two bone-in center cuts served with eggs and applesauce. |
| Carne Asada Benedict $7.95 Carne Asada served Benedict style, topped with sliced avocado. |
| Keep in mind, brunch items and prices may change. Call the restaurant or visit the restaurant's Web site for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |
Saska's Steakhouse