

| The price is $19.50 per person and includes: * Choice of one tapa per person. There were nine cold and nine hot tapas to choose from. Examples of cold tapas: Fresh Tuna Marinated in Lemon Sauce, Manchego Octopus, or Anchovy Stuffed Olives. Examples of hot tapas: Escargot in a Parsley Alioli Sauce, Fried Calamaries, or Marinated Pork on Skewers. * Choice of one Paella Entree. Either the Paella Mixta or the Paella de Mariscos. * Choice of one glass of cava (champagne) or one glass of sangria. * Flan for dessert. |


| Our Tapas! Sauteed Chicken in Garlic & Wine Sauce & Marinated Seafood Salad |
| Paella Mixta Traditional Saffron Rice with Chorizo, Chicken, Shrimp, Mussels, Clams, and Calamari. |


| Keep in mind, brunch items and prices may change. Call the restaurant or visit Costa Barva's Web site for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |