Address: 809 Thomas Ave.
Phone: (858) 270-1730
Cuisine: California
Brunch Hours: 9 - 2
Champagne: Available
Date Visited: MAY 5, 2007
Seating: Indoor & Outdoor
Phone: (858) 270-1730
Cuisine: California
Brunch Hours: 9 - 2
Champagne: Available
Date Visited: MAY 5, 2007
Seating: Indoor & Outdoor
Comments:
| Prices: * Breakfast items started at $3.95 for the Full Stack of Pancakes to $8.95 for the Pork Chop & Eggs. There were 9 to choose from. * Fritatas started at $5.95 for the Veggie to $8.95 for the Crab & Shrimp. There were 3 to choose from. * Sandwiches started at $7.45 for the Smoked Crab Turkey to $11.45 for the Crab Cake Torta. There were 7 to choose from. Food Selection: There were also appetizers, a huge selection of salads, and 2 seafood dishes (both at $11.95). Champagne: Available and starting at $4.00 per split. Service: Michelle was one heck of a server! |
| Breakfast Burrito $5.95 Scrambled eggs, carne asada, mushrooms, tomatoes, onions & pepper-jack cheese. |
| Papas Quesadilla $5.95 Scallions, cheddar, pepper-jack, bacon bits, & roasted garlic mashed potatoes. |
| Seafood Chowder $4.95 |
| Keep in mind, brunch items and prices may change. Call the restaurant or visit the restaurant's Web site for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |
Nick's at the Beach
