Phone: (619) 461-9390
Cuisine: Mexican
Brunch Hours: 9 - 2:45
Champagne: Available
Date Visited: MAR 9, 2009
Seating: Indoor & Outdoor
* There were 10 "Breakfast Specialties" ranging from $5.95 for the Three Eggs
Any Style with Ranchera Sauce to $8.95 for the Carne Asada & Eggs or Beef
Steak Ranchero Style.
* There were 4 "Omelet" selections from $6.95 for the Chile Relleno Omelet or
Vegetarian Mexican Omelet to $7.95 for the Shrimp Omelet.
* There were 3 "Breakfast Burritos" ranging from $6.95 for the Scrambled
Eggs, Cheese, Bean Burrito to $7.50 for the Machaca or Chorizo Burrito.
* There were several egg dishes and hot cakes available also.
Champagne: Available - starting at $4.95 per split.
Food Selection: Besides the breakfast items, there were 17 lunch specialities,
3 fajitas dishes, 3 burritos, and 2 salads available as well.
Service: Ruben and Regino were awesome in all respects!
Crispy tortillas with cheese, onions, bell
peppers, and eggs.
Served with tortillas, guacamole,rice
and beans.
Sauteed beef with garlic, tomatoes, bell
peppers, onions, with ranchera sauce.
$12.95 (Dinner Menu)
Chipotle seafood medley & carne asada.
prices may change. Call the
restaurant for the latest information.
I'm by no means a food critic or a sponsor for any of the establishments.