Address: 1132 Prospect Street

Phone: (858) 551-3765

Cuisine: Continental  

Price: $55.00

Hours: 11 - 3

Champagne: Included

Date Re-Visited: MAR 21, 2010

Seating: Indoor & Outdoor
Stations:
Carving Station: Prime rib and leg
of lamb. The both were
outstanding!

Omelet Station: Many options to
choose from.
Breakfast Entrees:
Eggs Benedict, Crispy Double Smoked Bacon, Sonoma Sausage, Home-Fried Potatoes,
Buttermilk Pancakes, and French Toast.  
Also plenty of bread and pastries to choose from.
Lunch Entrees:
Paella Valencia, Tortellini Pasta with Marinara Sauce, Linguine with Manila Clams, Chicken
Piccata with Beurre Blanc Capers Sauce & Roasted Tomatoes, and Mélange of Fresh
Vegetables.  
Also lots of salad, deli meat, and cheese choices!
Seafood:
Blue Point Oysters, Sushi (various kinds), Childed Shrimp, Alaskan King Crab, Smoked Nova
Scotia Salmon, Mahi Mahi Roasted Summer Yellow Tomato Coullis, and Poached Atlantic
Salmon.
Desserts:
What makes this Sunday Champagne Brunch Buffet different from the others?
One word comes to mind when I eat here: BEAUTIFUL  The restaurant and hotel are
beautiful. The ice sculptures and flowers only add more beauty to the newly
remodelled restaurant!  The food is pretty darn good too!!!

The View!  The restaurant overlooks La Jolla Cove.  Sitting on the terrace is the place
to be. The pictures below were my personal view; simply beautiful!
Keep in mind, brunch items and
prices may change. Call the
restaurant or visit the La
Valencia Hotel's Web site for
the latest information.
La Valencia Hotel
Map
IMPORTANT: The opinions made in this Web site are of my own!
I'm by no means a food critic or a sponsor for any of the establishments.
La Valencia Hotel