

| Prices: * There were 18 breakfast entrees available ranging from $4.50 to $9.50. Some examples were the Carne Asada Omelette, Mexican Scramble, Western Potatoes, Breakfast Quesadilla, and Pork Chops & Eggs. Champagne: Available - starting at $4.50 per split. Food Selection: Besides the breakfast items, there were plenty of lunch items available. There were 12 appetizers, 3 soups, 6 salads, 13 sandwiches & burgers, 4 stir fry dishes, and 4 pasta dishes. Service: Sue and staff were downright excellent! |
| Carne Asada Benedict $9.25 Baja style, topped with avocado. Served with beans and tortillas or potatoes. |
| Parmesan Turkey $8.25 Turkey, tomatoes, and Jack cheese served on parmesan sourdough. |
| Keep in mind, brunch items and prices may change. Call the restaurant for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |