Phone: (619) 544-0164
Cuisine: California
Brunch Hours: 7 - 3
SAT & SUN
Champagne: Available
Date Visited: NOV 30, 2008
Seating: Indoor & Outdoor
* There were 11 brunch selections and ranged from $7.00 for the Glass Wedge
and Organic Fruit Plate to $15.00 for Flat Iron Steak & Eggs.
* Other selection examples were: Create Your Own Omelette - $9.00, The Glass
Door Special - $9.00, Buttermilk Pancakes - $9.00, Homemade Granola Parfait
- $7.00, and 1/2 Pound Waygu Burger - $10.00.
* Several Al La Carte selections were available as well.
Champagne: Available - starting at $7.00 per glass.
Service: Outrageous Misha, perky Kelly, and sassy Cary made a great team!
Bonus: The view of downtown and the bay is a special treat!
Fresh egg bread, Ceylon cinnamon, &
powered sugar.
Belgian waffle with fresh seasonal fruit, &
whipped pastry cream.
Fresh seasonal fruits & berries with
Mediterranean low fat yogurt.
As shown with spinach, tomatoes, and
Dungeness crab - $18.00
prices may change. Call the
restaurant or visit the Web site
for the latest information.
I'm by no means a food critic or a sponsor for any of the establishments.