Address: 2121 Adams Ave.
Phone: (619) 269-9662
Cuisine: French
Brunch Hours: 9 - 2
Champagne: Available
Date Visited: July 13, 2008
Seating: Indoor & Outdoor
Phone: (619) 269-9662
Cuisine: French
Brunch Hours: 9 - 2
Champagne: Available
Date Visited: July 13, 2008
Seating: Indoor & Outdoor
Comments:
| Prices: * There were 10 brunch entrees available ranging from $8.00 to $16.00. Seven of the entrees were priced at $8.00, some examples were Ricotta Pancakes, Bacon & Cheddar Mini Quiches, Eggs en Cocotte, and Omelet en Piperade. * The FHC Hamburger was $12.00. * The Poached Wild Salmon Eggs Benedict was $15.00 and the Steak Salad was $16.00. There were plenty of side dishes available as well. Champagne: Available - starting at $ 7.00 per glass. Service: Shelia and staff were fantastic! |
| Eggs en Cocotte $8.00 Prosciutto & mushrooms with parmesan cream. |
| Ricotta Pancakes $8.00 Citrus segments & orange butter. |
| Three Egg Scramble With Chorizo $8.00 In a puffy pastry shell. |
| Poached Wild Salmon Eggs Benedict $15.00 Two poached eggs, lemon bread & wilted spinach with London sauce. |
| Keep in mind, brunch items and prices may change. Visit the Web site or call the restaurant for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |
Farm House Café
