Address: 14701 Via Bettona
Phone: (858) 433-0483
Cuisine: French
Brunch Hours: 9 - 2
Champagne: Available
Date Visited: NOV 12, 2006
Seating: Indoor & Outdoor
Phone: (858) 433-0483
Cuisine: French
Brunch Hours: 9 - 2
Champagne: Available
Date Visited: NOV 12, 2006
Seating: Indoor & Outdoor
Comments:
| Prices: * There were 5 freshly baked goodies and started at $2 for the Muffins to $6 for the Warm Flourless Chocolate Cake with Raspberries Coulis. * There were 5 hot or cold delights and started at $6 for the Warm Delightful Beignets with Powder Sugar to $8 for the Smoked Salmon with Toasted Bagel with Capers, Eggs and Sour Cream. * There were 6 egg dishes and started at $7 for the Two Eggs and Bacon to $12 for the Two Eggs Benedict with Smoked Salmon and Spinach. Champagne: Available - starting at $7.00 per glass. Service: Nick, Monica, and Jamie provided wonderful service ! |
| Two Eggs Benedict with Bacon and Spinach $11.00 |
| Tahitian Vanilla Bean French Toast with Raspberries Coulis $8.00 |
| Warm Delightful Beignets with Powder Sugar $6.00 |
| Chocolate Croissant $3.00 |
| Keep in mind, brunch items and prices may change. Call the restaurant or visit the Web site for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |
Cavaillon Restaurant