
| Breakfast Entrees: |
| Omelets and Eggs to order, Bacon, and Sausage. Muffins, Bread, Cereal, and Fresh Fruit were also available. |
| Lunch Entrees: |
| Chicken Mole, Pork Ribs in Green Mole, Salmon in Pernod Cream, Roast Beef, Beef with Mushrooms, Chiles Rellenos, Fettucini with Vegetables, Spanish Rice, Mashed Potatoes, Smoked Salmon, Crab Legs, Chilled Shrimp, Octopus Ceviche, Fish Ceviche, Shrimp Ceviche, and Combination Ceviche. Cold Cuts, Assorted Cheese, and Salads were also available. |
| What makes this Sunday Brunch Buffet different from the others? |
| The Service! Between Tania, Corina, and Chu Cho, the service could not get any better! The View and Location! The restaurant is near the ferry landing in Coronado and has a wonderful view of San Diego and the Bay. It also is a great place to walk off the mole. |
| Keep in mind, brunch items and prices may change. Call the restaurant or visit their Web site for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |
