

| Prices: * Breakfast entrees started at $8.50 for the Belgian Waffle to $17.95 for the Steak & Eggs. There were 12 breakfast selections. * Lunch entrees started at $12.50 for the Grilled Chicken Panini and the Meatloaf Sandwich to $16.95 for the Sauteed Atlantic Salmon. There were 5 lunch selections. * Two salads and daily specials were also available. Champagne: Available - starting at $5.00 per glass. Six drink specials for $5.00 were also available. Service: Melissa and staff were downright fantastic! |
| Meatloaf Sandwich $12.50 Made with Kobe beef and top sirloin blend, wrapped in bacon & topped with a roasted tomato port wine BBQ sauce. |
| Corned Beef Hash Benedict $11.50 Poached eggs on corned beef hash. Served with a caramelized shallot-green onion hollandaise. |
| Keep in mind, brunch items and prices may change. Call the restaurant or visit the Web site for the latest information. |
| IMPORTANT: The opinions made in this Web site are of my own! I'm by no means a food critic or a sponsor for any of the establishments. |