Address:  2530 S Hwy 101

Phone: (760) 753-1321

Cuisine: Continental

Brunch Hours: 9 - 2                      

Champagne: Included

Date Visited: APR 23, 2006

Seating: Indoor & Outdoor
Comments:
Prices:
* There were 9 appetizers to choose from ranging from $10.00 for Fresh Half                     
   Shelled Blue Point Oysters to $12.00 for the Steamed Artichoke; one appetizer is           
   featured below.
* There were 16 breakfast selections to choose from ranging from $11.00 for the               
   Ranchers Omelette to $19.00 for the Filet Mignon & Eggs; one is featured below.  
* There were 15 lunch selections to choose from ranging from $11.00 for the Beach          
   House Burger to $24.00 for the Alaskan King Crab Legs; one is featured below.

Champagne: Free-flowing and ice cold!

Service: Devin was an outstanding server and Chris was a great host!

Bonus: The outdoor seating is literally just steps away from the ocean!
Lobster Benedict   $17.00
Maine lobster & poached eggs in puff pastry
shell with orange hollandaise.   
Seafood Linguini   $15.00
Sea scallops, prawns & catch-of-the-day tossed
with white wine, sun-dried tomatoes, spinach,
and black olives.
Complimentary
Coconut Shrimp & Sea Scallops  $11.00
Crisped & served with orange chili glaze.
Keep in mind, brunch items and prices
may change. Call the restaurant or visit
the Web site for the latest information.
Beach House
Map
IMPORTANT: The opinions made in this Web site are of my own!
I'm by no means a food critic or a sponsor for any of the establishments.
Beach House