Address:  5480 Grand Pacific
Drive

Phone: (760) 827-2500

Cuisine: Tapas

Brunch Hours: 11 - 3

Champagne: Available

Date Visited: June 14, 2009

Seating: Indoor & Outdoor
Comments:
Prices:
* There were 14 Tapa dishes available for either $2, $3, $4, $5, or $6. Examples:
$2 - Spanish Grilled Potatoes and Twenty/20 Tortilla
$3 - Chili Rellenos and Chicken Taco
$4 - House Smoked Salmon and Grilled Pizza
$5 - French Toast and Grilled Cheese with Roasted Pork
$6 - Sweet Prawn and Petit Filet & Egg
(Pictures with detailed descriptions are below)

Champagne: Available - starting at $5.00 per glass.

Service: Erica, Jason the Tapa Runner, Kim, and Chef Reed made this brunch a wonderful
experience!

Bonus: The ocean view was a nice touch.
Bonus 2: There was live music on the patio.
Spanish style grilled potatoes with
onions, paprika & sea salt - $2
Grilled pizza with pears, bacon, and
gorgonzola - $4
Brandt farms petit filet with egg &
charred tomato sauce - $6
Keep in mind, brunch items and
prices may change. Call the
restaurant or visit the Web site
for the latest information.
IMPORTANT: The opinions made in this Web site are of my own!  
I'm by no means a food critic or a sponsor for any of the establishments.
Twenty/20 Grill and Wine Bar
Huevos y chorizo quesadilla with
roasted salsa and avocado - $3
Sweet prawn with bay laurel, black salt
& citrus aioli - $6
House smoked salmon with potato
pancakes, tomato & chives - $4
Chicken taco with avocado, honey
ham, lime and crema - $3
Grilled cheese with roasted pork,
manchego, & pinot noir sauce - $5
Brandt farms "One Eye" slider with
quail egg, bacon & cheese - $5
Chili rellenos with goat cheese herbs
and smoked paprika - $3
French toast with raisin bread &
caramelized banana sauce - $5
Mini buttermilk pancakes with
Carlsbad strawberry syrup - $4
Twenty/20 Grill & Wine Bar
Map
Ben Powell's Site